In Praise of Veg A modern kitchen companion by Alice Zaslavsky
$70.00 NZD
Category: Vegan and Vegetarian
A joyous must-have vegetable companion for the vegetarian or simply veg-forward: 'Alice Zaslavsky is a force of nature!' Nigella Lawson. The definitive guide to making vegetables the centre of the plate.In this comprehensive and fully illustrated kitchen companion, food writer and presenter Alice Zaslav ...Show more
The Green Barbecue - Vegetarian and Vegan Outdoor Eating by Rukmini Iyer
$40.00 NZD
Category: Vegan and Vegetarian
The Green Barbecue is the only vegetarian and vegan cookbook you need in 2021.With summer on the horizon, it's time to make the most of the sunny days by sticking on the grill and getting some great food on the barbecue. If prepping a meat-free bbq seems a challenge, think again: this collection of 75 ...Show more
The Happy Pear: Vegan Cooking for Everyone: Over 200 Delicious Recipes That Anyone Can Make by David Flynn
$50.00 NZD
Category: Vegan and Vegetarian
If you have decided you want to be vegan, where do you start? Or if you are an experienced cook how do you make plant-based meals that are delicious and full of variety? And if you are already vegan but looking for inspiration are there simple principles to help you come up with your own dishes? Ask no ...Show more
Two Raw Sisters: Changing Perception on Plant Based Food by Rosa Flanagan and Margo Flanagan
$40.00 NZD
Category: Vegan and Vegetarian
It's no exaggeration to say that the Two Raw Sisters are visionaries of plant-based food in New Zealand. Rosa and Margo want to show you that plant-based food can be beautiful, creative, economical, healthy and above all, delicious. With stunning photography and over 100 easy-to-follow recipes, the Two ...Show more
Vegan Bible by Marie Laforet
$50.00 NZD
Category: Vegan and Vegetarian
Vegan Bible is an exhaustive work in which you will discover the richness and the diversity of vegan foods and how cooking can still be truly creative even without eggs, meat, fish or dairy products. Learn how to make your own vegan cheeses, creams and milks, how to cook astonishing egg-free, dairy-free ...Show more
Vegful by Nadia Lim
$55.00 NZD
Category: Vegan and Vegetarian | Reading Level: very good
I've created this book for vegetarians, vegans and omnivores alike. Whatever way we choose to eat, there is no doubt that eating more vegetables would do all of us good. So instead of a vegetarian cookbook, I'd more accurately describe this as a vegetable cookbook. Or, a very 'vegful' cookbook! One with ...Show more
Be Good: Plant Based Recipes for Everybody by Buffy Ellen Gill
$45.00 NZD
Category: Vegan and Vegetarian
Be Good to your health and our planet! Looking for some plant-based inspiration that is both flavoursome and nutritionally balanced? Then this is the book for you! Buffy Ellen Gill is a qualified nutritionist, naturopath and medical herbalist who offers one-on-one consults. She runs New Zealand's most ...Show more
Community: New Edition by Hetty Lui McKinnon
$39.99 NZD
Category: Vegan and Vegetarian
Community moves salads firmly to the centre of the plate, injecting colour, life and flair into everyday vegetables, and showing you how to achieve exciting flavours and hearty main meals with simple, nourishing ingredients. These are the kind of recipes you will want to share with your family, friends ...Show more
Green Roasting Tin by Rukmini Iyer
$40.00 NZD
Category: Vegan and Vegetarian
Seventy-five one-tin recipes: half vegan, half vegetarian, all delicious. With all seventy-five recipes in this book, you simply pop your ingredients in a tin and let the oven do the work. From flexitarians to families, this book is for anyone who wants to eat easy veg-based meals that fit around their ...Show more
Ruffage: A Practical Guide to Vegetables (Vegetarian Cookbook, Vegetable Cookbook, Best Vegetarian Cookbooks): Recipes and Stories Inspired by My Appalachian Home by Abra Berens
$75.00 NZD
Category: Vegan and Vegetarian
Ruffage: A Practical Guide to Vegetables is not your typical cookbook--it is a how-to-cook book of a variety of vegetables. Author Abra Berens--chef, farmer, Midwesterner--shares a collection of techniques that result in new flavors, textures, and ways to enjoy all the vegetables you want to eat. From c ...Show more
Sustain: Plant Based Food for Active People by , Jones & Dunshea-Mooij Donoghue
$45.00 NZD
Category: Vegan and Vegetarian
Today, many people are eager to move towards a plant-based diet for a host of health, ethical and environmental reasons, but is this a viable lifestyle choice for an active person? Brooke Francis (nee Donoghue) and Luuka Jones have discovered that through careful consideration and making more conscious ...Show more
The Grater Good: Hearty, Delicious Recipes for Plant-Based Living by Flip Grater
$45.00 NZD
Category: Vegan and Vegetarian
The Grater Good by Flip Grater highlights food that is truly delicious and about indulgence, yet happens to be good for you and the planet. Over 60 European-inspired, adaptable dishes, ranging from Seitan sausages, cassoulets and breads to super easy spreadable cheeses, pates, crackers, delectable desse ...Show more